🍲 Octopus Soup
Rich octopus soup — hearty coastal bowl.
Octopus Soup recipe Tanzania — 10 steps, serves 4.
Best places for Octopus Soup
-
King Mswati — octopus soup Samaki Samaki — Dar es Salaam
Ingredients
- 700 g Octopus
- 1.5 cups Coconut milk
- 2 Onions
- 2 Tomatoes
- 1 tbsp Ginger
- 4 cups Water
- 1 Lime
- to taste Salt
How to cook Octopus Soup
Octopus soup is Zanzibar and Mtwara coastal lunch — octopus, coconut and Swahili spices simmered slowly. Served at seaside eateries. Slow cooking gives flavor and tender octopus.
- Clean octopus, cut pieces; salt and lime.
- Boil in water with lime 25 minutes until tender; drain.
- Fry onions in oil until soft.
- Add tomatoes and ginger, cook 5 minutes.
- Add boiled octopus and some cooking water.
- Simmer 10 minutes, then add coconut milk.
- Reduce heat, cover and cook 15 minutes.
- Sauce should thicken slightly; octopus stay tender.
- Season with salt and lime.
- Serve hot with bread or rice.
Tips
- Pre-boiling octopus is essential for tender soup.
- Add coconut milk after octopus is nearly done.
- Do not boil hard after coconut milk or soup may split.
Frequently asked questions
- Jinsi ya kupika octopus soup?
- Mapishi ya Octopus Soup yapo hapa chini — hatua 10 za kupika nyumbani, pamoja na viungo na vidokezo.
- Viungo vya octopus soup ni vipi?
- Orodha kamili ya viungo na vipimo iko kwenye sehemu ya Viungo hapa chini.
- Octopus Soup in English ni nini?
- Octopus Soup pia hujulikana kama King Mswati, Octopus Soup — mapishi ya Tanzania kwenye Ladha za Tanzania.
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